Soya Chaap Presented By Vezlay Is A Tasty And High protein Nutritious Foodstuff, designed To Keep You're Protein Intake Up To Level Required To Maintain A Healthy And Balanced Diet without Having To Consume Large Quantities Of Non-Veg Foodstuff. Made From Soy & Natural Ingredients. it is famously known as soya Chaap in India, Soy Chop (Soya Chaap) Can Be used In Indian Chinese and Continental Foodstuff. After Marination You Can Grill and Fry It a Little. As a Mentioned Above It can hence be Prepared in the Different Recipe as Per Choice and Taste of Your and Your's Family.
Soya chaap's origin is from south asia and is very famous in India due to it's taste and Vezlay is the first company in India that brings the veg Soya Chaap which gives you exact taste of chicken chaap without sacrificing their vegan nature.
Preparing Soya Chaap recipes is indeed very easy as you need to follow the same steps of chicken Chap. Cooking any recipe of Soya Chaap is very quick. there is no need to make special efforts in adding tenderness to it. Just a little bit of marinating and grilling would give you the finest Soya Chaap recipe immediately. People who always wanted to taste non-vegetarian food items but were reluctant because of several reasons can go for exclusive Soya Chaap from Vezlay. You would definitely fall in love with our exclusive taste it has. We guarantee that so you would also make it a part of your routine eating habits.
Ingredients: Vegetable protein (Soy), Wheat Flour, Wheat Protein, Rice, Starch, Salt, Bread Crumbs (Wheat Flour, Sugar Wheat Protein, Yeast, Salt, Edible Vegetable Oil, Soya Flour, Calcium Propionate (E282), Sodium Stearoyl-2-Lactylate (E481), Acetic Acid (E260), L-Ascorbic Acid (E300)], Spices & Condiments.
Nutrition Value per 100g (Approx):
- Energy: 122.04 K cal
- Protein: 19.89 g
- Carbohydrate: 5.04 g
- Fat: 2.48 g
- Dietary Fiber: 3.78 g
- Cholesterol: 0 mg
- Sodium: 695.91 mg
- Calcium: 212.36 mg
- Vitamin A: 18.36 mcg
Allergens & Warnings: Contains Gluten & Soy. Contains Monosodium glutamate not recommended for infants below 12 months of age.
How to use:
Roast: After Thaw, Marinate with spices for 4 hours and keep in a cold place & then roast it
Curry: After Thaw, cut it in small pieces and fry for 1-2 minutes on medium flame & then cook it in any curry
Fried Snacks: After Thaw, cut it in small pieces and coat it with besan batter (Pakoda Batter) and fry it.
Shelf life : Best before 12 Months from the date of packaging. Store Frozen. Consume the same day when the packet is opened.
Product Packaging: Contains minimal Plastic
Final Packaging: Contains minimal Plastic
Manufactured by: Vezlay as the pioneer of export quality ready to eat soya based (mock meat) innovative vegetarian food products. We are dealing in Plant Based Protein Modern Style Food. Vezlay Foods Pvt. Ltd. is formed with the vision to provide nutritious, healthy and delicious vegetarian foods in hygienic and cost effective manner. Soya foods by Vezlay are delicious foods containing rich proteins and vitamins. The taste and texture of our products are very close to non-veg. Therefore, our products are widely accepted by Vegans, Vegetarians and Non-Vegetarians.
Soya foods by Vezlay contain high protein, rich in dietary fiber, easy to digest, good source of calcium and have low cholesterol levels. Along with nutrition and health benefits these products are the best alternatives of Non-Veg and replacement of Junk Foods.