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Plantmade Vegan Creamer - Non dairy Creamer
Creamy, pure and delicious alternative to cream your pasta sauces, gravies, desserts and more.
PlantMade's Non Dairy Cremer is a soy and vegetable fat based alternative to conventional cooking cream, that makes your dishes delicious and creamy, without any cholesterol or lactose.
Great alternative for lactose intolerant individuals.
Ingredients: Water, Hydrogenated fat, Non dairy Creamer, Maltodextrin, Sugar, Emulsifiers (INS 475, INS 471, INS 433), Stabilizer (INS 464, INS 415), Common Salt, Acidity Regulator (INS 333 i)
Net Contents: 500 ml
Shelf Life: 9 months froom the date of Manufacture
Storage: Store in a cool and dry place
Non - Dairy Cremer
Convenience: It is convenient to use. Use in 1:1 ration like dairy cream.
Easy Storage: It is easy to store. Can be stored at ambient temperature, when not open.
Wide Range of Applications: Vegan cooking requires plant-based milk ingredients often and not always it is so easy to make or access them. You can use this for a wide range of cooking and baking related applications starting from morning tea to lunch tofu curry and dinner smoothie.
Nutrition Rich: Non dairy creamer doesn't contain cholesterol or lactose.
An egg alternative–developed by New Delhi based company, Four Pursuits, has scrambled its way to the city last month. The product is made from moong dal and chickpeas and contains more protein per gram than a real egg and is cholesterol free. The product has been developed by Four Pursuits Ventures, in collaboration with Indian Institute of Technology, New Delhi, in 2019.
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