Confused about all the plant-based options out there? Having a hard time deciding which nut or grain mylk works for you? Mylk is exactly what you are looking for!
We've experimented with a lot of different ingredients before arriving at this mylk that is just right! This blend of cashew and oat is perfectly balanced to give you the ideal replacement for all your dairy needs.
Use it just like you would use dairy to make your morning coffee or tea. It boils, it froths, it blends, and it even makes breakfast for you! Well, not literally, but you get the idea.
100% vegan | Lactose free | Preservative Free
Ingredients: Cashew-oat mylk (filtered water, cashews, oats), Sugar. Contains 2% or less of: Sunflower oil, Sodium bicarbonate, Guar gum
Nutrition Information per 100 ml (Approximate Values)
Energy 44 KCal
Total Fat 4 g
Saturated Fat 0.6 g
Trans Fat 0 g
Cholesterol 0 g
Total Carbohydrate 1.3 g
Sugar 1 g
Dietary Fiber 0.2 g
Protein 0.8 g
Shelf life: Six months from date of manufacture.
Storage: The product can be stored at room temperature. After opening, refrigerate and consume within 3 days. Freezing the product is not recommended.
Net Weight: 200 ml
Product Packaging: Tetrapack
Final Packaging: 100% Plastic Free
Manufactured by: GoodMylk - GoodMylk is on a mission to make plant-based food affordable and accessible in India. GoodMylk deeply believes in a future where animals are viewed as the living, breathing, feeling individuals that they are, and animal agriculture no longer exists. Goodmylk owes its passionate beginning to Abhay Rangan, a 19 year old vegan activist in 2016. When he was in the middle of an animal rights awareness campaign, someone walked up to him and said 'vegan alternatives are expensive, and so I don't want to be vegan'. While one doesn't need alternatives to be vegan, it made sense that accessible & affordable plant-based options would help reduce friction in adopting plant-based food. This was impetus enough for Abhay to have a conversation with his family, who were also passionate vegans and start Goodmylk (then called Veganarke). The mother-son duo soon became synonymous with the company name.